Description
Spirulina is an exceptional food and an incredible source of concentrated, non-toxic, absorbable nutrients. It is a highly beneficial substitute for protein powders. The protein in spirulina contains all eight essential amino acids, making it a complete protein. Spirulina (a blue green algae) also contains vitamins A, B1, B2, B6, B12, E, and K. In addition, spirulina provides minerals, trace minerals, cell salts, phytonutrients and enzymes, as well as an abundance of chlorophyll and other beneficial pigments.Raw meat is 27% protein, and even soybeans are 34% protein. Spirulina is 65% complete protein, making it the world’s highest known source! Plus, our spirulina is dried at low temperatures (enzyme active) versus a heated protein, so protein utilization is maximized.Beware! Proteins from animals form relatively large amounts of uric acid, which can contribute to osteoporosis, gout, arthritis, lack of energy, acid body chemistry, and aging. Animal sources of protein include the flesh
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