Description
Used for centuries in Asian cuisine, shirataki noodles are known for soaking up rich flavors in soups and sauces. Made from glucomannana starch found in the konjac yamour fettuccine noodles are free from gluten, fat, grains, and soy. And best of all, each serving is only 10 calories! Simply drain, rinse, and top with your favorite sauce.
Reviews
There are no reviews yet.