Description

Originally created in the Northern Italian town of Genoa, Italy, this basil-based pesto is the most common pesto flavor. Kitchen & Love Pesto Basil Pesto Sauce is uniquely made with fresh, never dried, never frozen basil. It is a savory blend of grated hard cheese, Grana Padano and Parmesan, artichoke, garlic, and sunflower oil. This distinctive sauce can be enjoyed with any pasta dinner, as a spread on a sandwich, or as a dip for your appetizers.